Flora Springs Winery was founded in Napa Valley in 1978. Over their 35 years as a winery they have remained a family owned and run operation. They have more than 650 acres of vineyards which are organically farmed. 90% of the fruit for their wines comes from those vineyards; the balance is sourced from others. Here’s a look at two current releases which are part of their Napa Valley tier of offerings. The Flora Springs 2011 Napa Valley Merlot was produced using fruit sourced at two vineyards in Rutherford; The Komes Ranch and Bella Oaks. This offering is 100% Merlot. Barrel aging took place over 16 months in a combination of French and American oak. 4,500 cases were produced and it has a suggested retail price of $25. Violets as well as red and back cherry aromas are prevalent on the nose of this 2011 Merlot. Cherry characteristics continue through the palate where they are prominently on display, carrying the day. Elements of tobacco and leather are present as well. Bits of sweet chocolate in addition to mineral notes emerge on the finish which has good length. A final flourish of sweet cherry fruit makes its presence known too. The tannins here are soft and appealing with a sufficient amount of structure. This is a varietally correct Merlot which is loaded with character and fruit. It’s delicious today and will drink well for the next 4-6 years.
The Flora Springs 2011 Napa Valley Cabernet Sauvignon was produced from fruit sourced within three Napa Valley appellations; Oakville, Rutherford and Saint Helena. Barrel aging took place over 22 months in a combination of French (60%) and American (40%) oak. 5,500 cases of this Cabernet Sauvignon were produced and it has a suggested retail price of $40. Deep, dark fruit aromas emerge from the nose of this Nape Valley Cabernet. A bit of pleasing green herb and black cherry flavors are apparent through the deep and layered palate. Bramble, black tea and a hint of blackberry are all present as well. Chocolate covered cherry characteristics lead the finish along with chicory and black pepper. This quintessential Napa Cabernet is lush and generous with medium tannins and a lengthy finish. It’s drinks well today, particularly after an hour or so of air. However it will improve over the next couple of years and drink well for the next 8 or 9.
Each of these wines is a solid example of the respective varietal and how it prospers in Napa Valley. They each offer tons of character and terrific value for their price points. Merlot that looks, smells and tastes like Merlot isn’t as easy as it should be to come by. This example from Flora Springs gets the job done, at a good price to boot. When it comes to Cabernet in Napa you can spend just about any dollar figure you want. At a retail of $40 this one over delivers. Flora Springs continues to make real Napa Valley wines from organically grown fruit in the heart of the valley, check them out; your taste buds will thank you.